Diet and Exercise Journal, Day Three of Ten
Day three was not so bad, although my commitment to the plan came into doubt several times. Once I make day five, the end will be in sight, but the uphill climb is tough.
Weight exercise:
Bench press: 1 x 13 + 1 x 10 + 1 x 9 using 57.5lb dumbbells
Cardio exercise:
Walk 5.55mile. Walked from the UT campus to the Concho Garden where Rachel and I have two (and a half) plots, harvested some veggies, took the scenic route home through some residential neighborhoods that we hadn't seen yet. Walking totals at 23.2 miles over three days.
Other:
Food:
12:30pm About 24oz grapefruit, mango, and carrot juice.
3:00pm One cup of hot broth made from (essentially spent) collard and carrot pulp.
11:00pm About 24oz juice of swiss chard, carrot, cucumber, beet, radish; two whole radishes; one dill pickle spear
Units of alcohol: 0
Weight exercise:
Bench press: 1 x 13 + 1 x 10 + 1 x 9 using 57.5lb dumbbells
Cardio exercise:
Walk 5.55mile. Walked from the UT campus to the Concho Garden where Rachel and I have two (and a half) plots, harvested some veggies, took the scenic route home through some residential neighborhoods that we hadn't seen yet. Walking totals at 23.2 miles over three days.
Other:
Food:
12:30pm About 24oz grapefruit, mango, and carrot juice.
3:00pm One cup of hot broth made from (essentially spent) collard and carrot pulp.
11:00pm About 24oz juice of swiss chard, carrot, cucumber, beet, radish; two whole radishes; one dill pickle spear
Units of alcohol: 0